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December 2017
Ark of Taste Week: MUSC Urban Farm Work & Learn
An introduction to The Ark of Taste.
Find out more »Ark of Taste Week: Virgil Kaine Ginger Harvest Festival
$48
With Spade and Clover benefitting Slow Food Charleston.
Find out more »Ark of Taste Week: Luncheon & Panel Discussion
$40
"The Ark of Taste’s place at the table and on the farm" hosted by The Restoration Hotel.
Find out more »Third Annual Ark of Taste Celebration Dinner
$150
Missy Robbins of Lilia and Mike Rojas of Urbani Truffles join Michael Toscano for a midday feast.
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