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Ark of Taste Week: Luncheon & Panel Discussion
December 9, 2017 @ 12:00 am - 2:00 pm$40
Slow Food South Carolina Luncheon and Panel Discussion: The Ark of Taste’s place at the table and on the farm
Slow Food South Carolina Luncheon and Panel Discussion: The Ark of Taste’s place at the table and on the farm 12-2pm, Hosted by The Restoration Hotel’s The Watch: Rooftop Kitchen and Spirits at 75 Wentworth St, 29401.
Tickets are $40 and go live Nov 1 on slowfoodcharleston.org.
The Restoration Hotel will host Slow Food leaders from across the state, along with guests, in a luncheon and panel discussion, from 12-2 P.M.
Lunch will be prepared with Ark of Taste products grown at the MUSC Urban Farm and Geechie Boy and will feature Ark of Taste and Ark of Taste-worthy ingredients.
The panel discussion, moderated by Dr. David Shields, the Ark of Taste Chair for the South, will include panelists and farmers Greg Johnsman of Geechie Boy Mill and Nat Bradford of Bradford Family Farm.
Please contact firstname.lastname@example.org with any questions.
Slow Food Charleston’s Ark of Taste Week 2017 benefits revitalization efforts for the Lemon Cling Peach. Learn more.